Brazilian cheese bread is a delicious and nutritious snack popular around the world. The main ingredients are tapioca flour, milk, eggs, butter, salt, and optional cheese or Parmesan. It has a crunchy texture on the outside, and a chewy inner texture that makes it hard to resist. The bread is especially popular in Brazil, where it is a popular snack during festivals and celebrations.
So, what should be paired with Brazilian cheese bread? Some people like to enjoy the bread as-is, but for a more exciting experience, there are several accompaniments that can be used. Here are some ideas.
Strawberry Jam
The sweetness of the jam complements the saltiness of the cheese and the crunchy exterior of the bread. It can be served warm or cold, depending on personal preference. For the best results, choose a high-quality jam with chunks of strawberries rather than a jelly-like substance for optimum texture and flavor.
Dilled Cream Cheese
A soft spread made of cream cheese and dill pairs well with Brazilian cheese breads. The combination is especially popular in a sandwich or wrap, as the flavor of the cheese spread enhances the flavor of the bread. It can also be served as a dip for the bread.
Hummus
Hummus is a versatile dip often served with crudité, pita chips, or crackers. However, it also pairs nicely with the cheesy texture and flavor of Brazilian cheese breads, creating a delicious combination of creamy and salty. The flavor of the hummus can be spiced up with a variety of flavors, such as garlic, cumin, or chili peppers.
Meat and Poultry
For a heartier meal, Brazilian cheese bread is a great accompaniment to meat and poultry dishes. It can be served with grilled steak, chicken, pork, or fish for a complete meal. Chicken curry is a specific favorite of many who pair Brazilian cheese bread with a hot dish. The combination of the creamy chicken flavor, aromatic spices, and the chewy bread is irresistible.
Tomato Basil
Tomato basil is a classic combination that is especially popular with Brazilian cheese bread. This combination can be made into a pesto-style sauce, or served as a dipping sauce. It makes for a bright, fresh flavor that when combined with the cheese and crunchy texture of the bread creates a delectable treat.
Chocolate Spread
The combination of Brazilian cheese bread and chocolate spread makes for an indulgent treat. The sweetness of the spread presents a perfect balance to the cheese, creating a delicious experience. Nutella, a chocolate spread popular in many countries, is a favorite accompaniment to Brazilian cheese bread, however, any kind of chocolate spread can provide the same pleasure.
Avocado
Avocado is an excellent choice when choosing what to serve with Brazilian cheese breads. The smooth texture of the avocado blends with the crunchy texture of the bread to create a harmonious blend of flavors. The avocado also adds a mild sweetness, while the cheese provides a wonderful salty contrast.
Honey
Honey adds a touch of sweetness and complexity to the flavor of Brazilian cheese bread. It can be drizzled over the bread for a subtle glaze, or served alongside as a dipping sauce. For extra texture, a few nuts or seeds can be added to the honey for a crunchy contrast.
Olive Oil and Olives
Olive oil and olives make for a classic combination when served with Brazilian cheese breads. The olives provide a salty, Mediterranean-style flavor that pairs wonderfully with the crunchy texture of the bread. Meanwhile, the olive oil can be drizzled on top for a subtle glossiness and added flavoring.
Cheese Dip
A cheese dip is a great accompaniment to Brazilian cheese bread. It can be prepared in a variety of flavors and styles, and it adds a creamy and rich flavor to the dish. Popular cheese dip flavors include garlic or herbs, chili peppers, and even smoked paprika.
Herbs and Spices
Adding a few herbs and spices to the bread can completely alter its flavor and make it a tasty accompaniment to a variety of dishes. Popular additions to Brazilian cheese breads include cumin, chili peppers, oregano, and basil. Alternatively, dried herbs such as rosemary and thyme can be used for a lighter seasoning.
