How To Eat Maclaren’s Imperial Cheese

Ingredients

Maclaren’s Imperial Cheese is made using only the finest ingredients to create the rich, creamy and unmistakable flavour. The main ingredients include cheddar and feta cheeses, cream, butter and skim milk. It also contains natural flavourings and preservatives to last longer with a nutty flavour and textured finish. One of the unique ingredients of Maclaren’s Imperial Cheese is the use of the aged Parmigiano-Reggiano cheese, which gives the cheese a more robust flavour.

Nutritional Facts

Maclaren’s Imperial Cheese is packed with protein and calcium for an optimal nutritional value. It contains 18.6 grams of protein per 100-gram serving, along with essential vitamins and minerals like B-vitamins, phosphorus, and zinc. The fat content is relatively low, contain around 8.8 grams of fat per 100-gram serving. A serving of Maclaren’s Imperial Cheese also provides vitamin A and C, niacin, and riboflavin.

Serving Suggestions

For a delicious snack, spread Maclaren’s Imperial Cheese on crackers or toast with a drizzle of honey for a sweet flavour. Or, use it as a topping for pizza, or cut it into thin slices and layer with sautéed mushrooms, onions, and peppers. Or, mix it with tomatoes and basil for a delicious bruschetta, or create a gourmet sandwich by combining it with your favourite condiments, like mayo and chutney.

Storage

Maclaren’s Imperial Cheese should be kept in an air-tight container and stored in the refrigerator. The cheese should be consumed within three days of opening for optimum taste and quality. For the best quality, do not freeze the cheese, as this can reduce its flavour and texture.

Safety Tips

Always cook Maclaren’s Imperial Cheese at a temperature of at least 165-degrees Fahrenheit to ensure food safety and avoid bacterial infections. It is also important to consume the cheese within the recommended time frame for optimal safety. Do not consume the cheese beyond the “use by” date on the package.

Health Benefits

Maclaren’s Imperial Cheese is an excellent source of protein and calcium, and it is also relatively low in fat. This makes it a healthier option than many other cheeses, particularly for those trying to limit their fat intake. The cheese is also an excellent source of B-vitamins, phosphorus, and zinc, providing your body with essential nutrients. Moreover, the unique flavour and texture of the cheese makes it a great addition to any meal.

Maclaren’s Imperial Cheese Risotto

For a delicious and comforting meal, try making a Maclaren’s Imperial Cheese Risotto. Start by heating some olive oil in a large pan and adding a diced onion and garlic, cooking until they become fragrant. Then add the risotto rice and stir continuously until the rice is lightly toasted. Now add one cup of white wine and reduce until it evaporates, then slowly add vegetable broth, stirring continuously until the liquid is absorbed. Finally, stir in the cheese until it is completely melted and turn off the heat. Serve the risotto with freshly grated Parmesan cheese, chopped parsley, and some cracked black pepper.

Maclaren’s Imperial Cheese Fritters

Maclaren’s Imperial Cheese Fritters are a delicious and unique way to enjoy the flavours of this delicious cheese. Begin by combining the cheese with equal parts all-purpose flour and a pinch of baking soda. Then add an egg and mix together until you have a thick batter. Now heat some oil in a pan and scoop in spoonfuls of the batter, gently frying until each fritter is golden brown. Drain each one on a paper towel to absorb excess oil, then serve the fritters with tartar sauce or your favourite dip.

Maclaren’s Imperial Cheese Wraps

For a quick and tasty snack, try making Maclaren’s Imperial Cheese Wraps. Start by spreading the cheese onto flour tortillas, then top with your favourite veggies, such as arugula, spinach, tomatoes, and onions. Roll up each wrap and secure with a toothpick, then lightly fry in a pan with some olive oil until they are golden and crispy. Serve the wraps with a dollop of sour cream and a sprinkle of seasoned salt.

Maclaren’s Imperial Cheese and Broccoli Bake

This indulgent mac and cheese bake contains all the delicious flavour of Maclaren’s Imperial Cheese, along with the nutrition boost of broccoli. Start by preparing a roux of butter and flour, then add milk, salt, pepper, and garlic powder. Now bring to a boil before stirring in the cheese and the broccoli. Transfer the mixture to a baking dish and top with breadcrumbs and butter. Bake for about 30 minutes, or until the top is golden brown and bubbly.

Maclaren’s Imperial Cheese and Potato Soup

This creamy and hearty soup is sure to satisfy. Begin by melting butter in a pot over medium heat and adding onion, celery, carrots, and garlic. Cook until the vegetables are softened, then add potato cubes. Pour in chicken or vegetable broth and stir continuously until the potatoes are tender. Now add the cheese, and stir until melted. Serve the soup with a sprinkle of fresh parsley and extra cheese on top.

Sharon Pruden

Sharon E. Pruden is a passionate advocate for dairy products and the people who produce them. She has written extensively on the topics of cheese, yogurt, milk, and other dairy products and their importance to a healthy diet. She is committed to educating consumers about the nutritional benefits of dairy products and advocating for the dairy industry.

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